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Camellia Oil (Camellia oleifera): Golden elixir for cooking & beauty. Nourishes skin, hair; promotes heart health. A versatile, natural powerhouse.
For international customers, WhatsApp us at: +84.973.447.926.
Camellia oil is a remarkable natural product. It comes from the seeds of the Camellia tree. This oil is highly valued for its diverse uses. It serves as an edible oil and a beauty secret.
Camellia oil is widely known. It’s often called Tea Seed Oil. The specific plant producing this oil is Camellia oleifera. This belongs to the Theaceae family, or tea family. Another name is Sasanqua oil. It’s distinct from Tsubaki oil, which comes from Camellia japonica. However, both are forms of Camellia oil.
The tree is a small woody plant. It typically grows 5-7 meters tall. It features a round canopy. Branches are evenly distributed. Leaves are oval or oblong-ovate. They have pointed tips and slightly narrow bases. Leaf blades are tough. Margins are serrated, measuring 3-6cm long and 2-3cm wide.
Flowers emerge from leaf axils or tips. They gather in clusters of 1-4. The flowers are white and 3-5cm in diameter. They feature striking yellow stamens. The fruit is a capsule, slightly hairy. It is round or slightly pointed. The thick-walled fruit has three compartments. Each compartment contains 1-3 seeds. The fruit splits open when ripe. The seeds have a hard outer shell. Their cotyledons are thick and oil-rich.
These trees are concentrated in specific regions of Vietnam. They thrive in the Northeast and Northwest provinces. These include Quang Ninh, Lang Son, and Lai Chau. Ha Giang, Lao Cai, and Cao Bang also have them. Former Zone 4 provinces also grow Camellia. These areas include Thanh Hoa, Nghe An, Ha Tinh, and Quang Binh.
Camellia trees flower in spring. Fruits are harvested in October. The collected fruits are then dried. After drying, seeds are carefully separated. These seeds are then pressed. This process extracts the precious oil.
Camellia oil adheres to strict quality standards. These ensure its purity and beneficial properties.
The oil appears as a light yellow liquid. It has a mild, pleasant aroma. Its moisture content is less than 0.5%. Impurity levels are minimal, below 0.05%. The acid value is low, under 0.3 mg KOH/g. Peroxide value is also low, below 6 meq/kg. These indicate high quality.
The oil’s health benefits stem from its fatty acid profile. Its Iodine Value ranges from 80-94. The Saponification Value is 185-196. Unsaponifiable matter is less than 1.5%.
Key fatty acids include Palmitic Acid (C16:0), at 6.0-15%. Stearic Acid (C18:0) is present at 0.8-2%. Oleic Acid (C18:1) is the dominant component, at 72-87%. This high oleic content contributes to its stability. Linoleic Acid (C18:2) is also found, at 5.3-14.3%. This balanced composition is highly beneficial.
Camellia oil serves multiple purposes. It is valued in culinary, industrial, and health sectors.
Camellia oil is an excellent cooking oil. It has a high smoke point. Its mild flavor suits many dishes. This makes it a healthy kitchen staple. Beyond the kitchen, it’s an important industrial raw material. It is used as machine oil. It functions as a lubricating oil. It also acts as an anti-rust oil. Furthermore, it’s used in printing. It finds applications in medicinal formulations.
The residue after oil extraction is also useful. “Sở cake,” or oil cake, can be made. This byproduct serves as an insecticide. It also makes an excellent fertilizer. Fruit husks are not wasted. They can be processed into activated carbon. They are also used to make dyes.
Camellia oil can prevent various health conditions. It may reduce the risk of atherosclerosis. It helps manage high blood pressure. It supports heart health. It can aid weakened kidneys. It may prevent cerebral hemorrhage. This is achieved by promoting blood circulation.
The oil is rich in beneficial fatty acids. It contains various vitamins: A, D, E, F, and K. Carotene and fat-soluble vitamins are also present. Crucially, it contains no cholesterol. This ensures high absorption and digestion in the body. Camellia oil boosts metabolic function. It promotes bone development. It helps maintain bone density. It reduces the risk of osteoporosis. It combats bone loss caused by free radicals. It also offers anti-cancer effects. It provides protection against radiation. It helps prevent cardiovascular diseases.
Beyond internal health, Camellia oil protects beauty. It effectively cares for the skin. It helps achieve naturally radiant skin. Camellia oil is also superb for hair nourishment. It softens and smooths hair. It helps prevent breakage and split ends. Its light texture absorbs quickly. It does not leave a greasy residue. This makes it ideal for daily beauty routines.
Proper handling and storage ensure the oil’s longevity.
Always read instructions before use. Discontinue use if a strange odor or color appears. This indicates potential spoilage. Do not use expired oil.
Store Camellia oil in a sealed bottle. Keep it in a dry place. Avoid direct sunlight. This preserves its quality. It typically has a shelf life of 24 months. This period is measured from the manufacturing date. Enjoy the versatile benefits of this natural oil.
Packaging: Our products is packaged in units of Liters or Kg according to customer requirements: 5L, 10L, 30L, 180L / 5Kg, 10Kg, 30Kg, 180Kg…
Storage: The product is contained in standard HDPE packaging. Store in a cool, dry place away from direct sunlight. Avoid contact with eyes, open wounds, and sensitive skin areas.
Transportation: Domestic: Flexible nationwide transportation by ship, truck, or airplane…
Export: By ship/airplane, Export conditions: FOB/CIF/..
Dien Bien Agri is a trusted supplier of high-quality Camellia Oil, harvested and processed naturally to meet strict standards for pharmaceuticals, food, and export industries.
Contact us for more information:
Tel/WhatsApp: +84.973.447.926.
Email: [email protected]
Add: Thanh Minh Commune, Dien Bien City, Vietnam
Factory: Bai Dai Village, Tien Xuan Commune, Thach That District, Ha Noi City, Vietnam
Product name |
: CAMELLIA OIL |
INCI name |
: Camellia oleifera Seeds Oil |
Original |
: Vietnam |
Part use |
: Seeds |
Method |
: Cold press |
Batch No. |
: CAME1224 |
Manufacture date |
: 12/2024 |
Expiry date |
: 12/2026 |
Cas No. |
: 223748-12-7 |
EINECS number: |
: 310-127-6 |
No |
Properties |
Specifications |
01 |
Appearance |
Clear pale yellow to golden yellow colored liquid |
02 |
Odour |
Mild vegetable oil odour |
03 |
Specific Gravity at 20°C |
0.900 – 0.930 |
04 |
Refractive Index at 20°C |
1.460 – 1.490 @ 20°C |
05 |
Saponification Value (mgKOH/g) |
185 – 196 |
06 |
Peroxide Value (meq O2/kg) |
Less than 5.0 |
07 |
Iodine Value (g I2/100g) |
80 – 94 |
08 |
Free Fatty Acids (% oleic) |
Less than 0.25 |
09 |
Acid Value (mgKOH/g) |
Less than 0.50 |
10 |
Solubility |
Soluble in cosmetic esters and fixed oils; Insoluble in water |
11 |
FATTY ACID COMPOSITION |
|
Palmitic Acid (C16:0) |
6.00 – 10.00 |
|
Stearic Acid (C18:0) |
0.80 – 3.00 |
|
Oleic Acid (C18:1 (n-9) |
72.00 – 87.00 |
|
Linoleic Acid (C18:2 (n-6) |
5.00 – 14.00 |
Shelf life: Best before 24 months from date of manufacture.
Storage: Store in airtight containers in cool & dry place away from light & heat.
Product name |
: CAMELLIA OIL |
INCI name |
: Camellia oleifera |
Original |
: Vietnam |
Part use |
: Seeds |
Method |
: Cold press |
Batch No. |
: CAME1224 |
Manufacture date |
: 12/2024 |
Expiry date |
: 12/2026 |
Cas No. |
: 223748-12-7 |
EINECS number: |
: 310-127-6 |
No |
Properties |
Specifications |
Results |
01 |
Appearance |
Only liquid, light yellow to golden yellow color, Typical odour of Camellia Oil |
CONFORMS |
02 |
Odour |
Characteristic odour |
CONFORMS |
03 |
Specific Gravity at 20°C |
0.900 – 0.945 |
0.915 |
04 |
Saponification Value(mgKOH/g) |
185 – 196 |
186 |
05 |
Unsaponifiable Matter (%) |
Less than 3.5 |
CONFORMS |
06 |
Peroxide Value (meq O2/kg) |
Less than 5.0 |
CONFORMS |
07 |
Iodine Value (g I2/100g) |
80 – 94 |
99 |
08 |
Acid Value (mgKOH/g) |
Less than 0.5 |
0.1 |
09 |
Solubility |
Soluble in cosmetic esters and fixedoils; Insoluble in water |
CONFORMS |
10 |
FATTY ACID COMPOSITION |
||
Palmitic Acid C16:0 |
6.0 – 15% |
12,6% |
|
Stearic Acid C18:0 |
0.8 – 2.0% |
1,1% |
|
Oleic Acid C18:1 |
72 – 87% |
83,2% |
|
Linoleic Acid C18:2 |
5.0 – 14% |
7,8% |
|
11 |
MICROBIAL ANALYSIS |
||
Aerobic Mesophilic Bacterial Count |
< 100 CFU/g |
CONFORMS |
|
Yeast and Mould |
< 10 CFU/g |
CONFORMS |
|
Candida albicans |
ABSENT / 1g |
CONFORMS |
|
Escherichia coli |
ABSENT / 1g |
CONFORMS |
|
Pseudomonas aeruginosa |
ABSENT / 1g |
CONFORMS |
|
Staphylococcus aureus |
ABSENT / 1g |
CONFORMS |
|
12 |
HEAVY METAL TESTS |
||
Lead: Pb (mg/kg or ppm) |
< 10 ppm |
CONFORMS |
|
Arsenic: As (mg/kg or ppm) |
< 2 ppm |
CONFORMS |
|
Mercury: Hg (mg/kg or ppm) |
< 1 ppm |
CONFORMS |
Shelf life: Best before 24 months from date of manufacture.
Storage: Store in airtight containers in cool & dry place away from light & heat.
Type |
Suitability |
Glass |
Yes |
Lacquer lined steel/tin |
Yes |
Aluminum |
Yes |
HDPE |
Yes |
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